Movia
Kristancic family married a Movia daughter since 1820 and took over the management of the vineyard with 300 years history. Ales is the 8th generation of his family business. A degree holder of oenology, intern of Ch. Petrus and Domain Romanee Conti, fabulous bass guitarist, poet and ballroom dance champion, he invented two unique ways of wine making that accounts for his reputation as one of the top 10 most influential winemakers in the world. Movia is a biodynamic grower though not officially registered, with 100 % natural in vinification. It is also the state wine of Slovenia. His fans include Bill Clinton and Tiger Woods. In 2009, Movia is voted as producer of the year by Food and Wine Magazine in the United States and in 2015, it is rated as one of the world's top 100 producers by the Wine and Spirits Magazine.
莫飛雅
故事源於基施頓克家族成員於1820年與莫飛雅家族成親，並開始掌舵有300年歷史的葡萄園。 阿樂斯．基施頓克是第八代掌舵人，他擁有釀酒學學位，是柏翠絲及康帝的實習生。同時亦是一名鋼琴好手、詩人及舞林高手，他更研發了兩種新釀酒方法。阿樂斯被評為世界上十大最有影響力的葡萄酒釀酒師之一。莫飛雅已註冊為100%天然生物動力學培植葡萄酒製造商，亦是斯洛文尼亞的國酒。前美國總統克林頓和高爾夫球好手活士也他的忠實粉絲。2009年，莫飛雅被美國美酒佳餚雜誌選為年度生產商。
Vintage 年份:
2014
Country Origin 原產地:
Brda, Slovenia 斯洛文尼亞 -布瑞達
Varietal Grape 葡萄品種:
Cabernet Sauvignon 100% 赤霞珠 100%
Tasting Note 鑒賞:
The colour is opaque ruby, very much in the style of a serious Cabernet. Rather introvert on the nose, which is multi-layered and tight, showing dark red and black fruits coated in fine oak and toast. Dry on the palate, with lots of ripe acidity and tannins nicely showing the grape variety and the place where it is grown while forming a backbone for some serious cellaring.
Cabernet Sauvignon is served at room temperature between 18 and 20 degrees Celsius, accompanying roast beef or pork, roast or grilled duck, or spicier hard cheeses.
濁紅寶石色，很嚴謹的赤霞珠風格。現在香氣較內斂，層次複雜結構嚴謹，有紅、黑漿果香，帶有橡木和煙薰味。口感乾性，有葡萄熟透的細緻酸度，充份反映該葡萄品種和屬土風格。隨歲月沈澱，酒體將會更顯風骨。
飲用溫度攝氏18-20度，配烤牛、豬、鴨或帶香料奶酪。
